March 2018

Today marks Day 1 of my #KetoDietChallenge.  Over the next 4 + weeks I will aim to transform my modern day, high sugar diet, to a high fat, low carb, high protein diet, removing as much processed food from my daily intake as possible. To anyone who knows me, you will more than likely know how big a sweet tooth I have.  I am a self proclaimed chocoholic, icing devourer and desert freak.  This will not be easy for me, but

You may have heard of the '2 ingredient banana pancake recipe? Well this is my variation on that - I always found that method fell apart on me! These pancakes not only taste great but are a brilliant way to help you feel that you are enjoying an indulgent breakfast whilst staying healthy (ish - if you skip the maple syrup) at the same time and free from gluten! Win win! They are also so simple and quick to make you dont